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Dinkelbrot - wholemeal Spelt loaf.

100% wholemeal spelt. No preservatives - all natural ingredients. 
Ingredients: 100% wholemeal spelt, water, sourdough and a pinch of salt. 
No additives or chemicals added, sugar, eggs or dairy or any kind of fat. 
Suitable for diabetics and vegan.  
This bread contains oats and pumpkin seeds on TOP for decoration only. 
weight: 500g 
Freshly baked from scratch every night on site with imported premium ingredients. 
Suitable for freezing.