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Bauernbrot- crusty Farmers bread, stone baked.

Round and rustic crusty rye and wheat  
Ingredients: 80% RYE flour,20% WHEAT flour, natural sourdough, salt. 
Weight: 900g 
No additives or chemicals added. No eggs or dairy added. No fat no sugar.  
Suitable for vegan and diabetics. 
Baked nightly on premises in Windsor with premium imported ingredients.